chicken raisukare
Protein: 37g, Carb: 22g, Fat: 51g, Cal: 695
a mild, coconut and citrus curry, with chicken, mangetout, peppers, red and spring onions. served with a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime. Ask for no rice.
prawn raisukaree
Protein: 22g, Carb: 21g, Fat: 48g, Cal: 604
a mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions. served with a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime. Ask for no rice or replace for extra low carb veggies.
firecracker chicken
Protein: 42g, Carb: 26g, Fat: 37g, Cal: 605
a fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies. served with a sesame seeds, shichimi and fresh lime
firecracker prawns
Protein: 21g, Carb: 26g, Fat: 33g, Cal: 485
a fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies. served with sesame seeds, shichimi and fresh lime. Ask for no rice or replace for extra low carb veggies.
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naked katsu
Protein: 42g, Carb: 11g, Fat: 27g, Cal: 455
grilled curried chicken with edamame beans, shredded carrots, dressed mixed leaves and japanese pickles. served with a side of katsu curry sauce.
seared nuoc cham tuna
Protein: 29g, Carb: 9g, Fat: 15g, Cal: 287
seared nuoc cham tuna steak with stir-fried kale, edamame beans, red onion and peppers. garnished with coriander. Ask for no quinoa and potatoes or replace for extra low carb veggies.
chicken + prawn pad-thai
Protein: 31g, Carb: 11g, Fat: 30g, Cal: 438
chicken + prawn in an amai sauce with egg, beansprouts, leeks, chilli and red and spring onions. garnished with peanuts, mint, coriander and fresh lime. ask for no nuddles and shallots or replace for extra low carb veggies.